Dhootapapeshwar Lohasava :
About Dhootapapeshwar Lohasava
Lohasava is an Ayurvedic medicine for Anemia. It is a liquid Ayurvedic medicine.It contains naturally processed Iron.Lohasava contains 4 – 10 % of self generated alcohol in it. This self generated alcohol and the water present in the product acts as a media to deliver water and alcohol soluble the active herbal components to the body.
Ingredients Of Dhootapapeshwar Lohasava
Shodhita Loha (Purified, herbal processed Iron)
Shunti (Ginger)
Black pepper
Long pepper
Haritaki
Vibhitaki
Amla
Yavani
Vidanga
Mustaka
Chitra (Eranda)
Dhataki
Honey
Jaggery
Water
Therapeutic Indications Of Dhootapapeshwar Lohasava
Lohasava is used as Ayurvedic medicine for Anemia.Apart from anemia,lohasava is also used for swelling, inflammation, liver and spleen conditions, itching, diabetes, gulma, ascites, piles, asthma, anorexia, cough, fistula, grahani (Malabsorption) and certain digestive diseases.It increases digestion quickly and improves pallor.
Lohasava is an Ayurvedic medicine that has property to improve digestion
It deals with constipation.
Useful medicine in Hepato splenomegaly as a result of anemia and other liver and spleen disorders
Effectively brings good results in in diabetes, skin diseases, asthma, cough
Also beneficial in weak Jatharagni (weak digestion), Aruci (tastelessness), Agnimandya (digestive impairment)
Also a suggested herbal medicine in Grahani (malabsorption syndrome) and Gulma (abdominal lump)
It is a useful remedy in piles and anal fistula
Gives relief from oedema (Shvayathu)
Good for use in heart disease.
Also benefits in conditions like chronic fever, Malarial fever, Jaundice and Hepatitis etc.
It manages accumulation of fluid inside body.
Dosage For Dhootapapeshwar Lohasava
Take 10 to 20 ml with equal amount of water once or twice after meals.