Pudupalayam Ragi Murukku – புதுப்பாளையம் ராகி முறுக்கு :
Product Native:
Finger Millet (Ragi) Murukku is from a small town Pudupalayam near Vellakovil (TamilNadu)
Specialty:
Finger Millet (Ragi) is the most easy to digest intake that even infants above 6 months can take.
By tradition Ragi Kool is the first food that people provide to infants after six months.
Making Murukku through Finger Millet (Ragi) is a unique experiment that was made successful by a traditional family in Pudupalayam.
Ingredients: Finger Millet Four (Ragi Mavu), Rice Flour (Arisi Mavu), Besan Flour (Kadalai Mavu), Red Chilli Powder (Milagai Thool), White Seasame Seeds (Vellai Ellu), Butter (Vennei)
Taste: Spice (Very low)
Allergy Warning: NA
Nature of the Food: Crunchy Snack
Best Suited for: Healthy Snack lovers, Kids
ShelfLife: 45 days without refrigerating
“No Gluten, No Artificial flavors or colorings, No Additives or Preservatives”