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Dabur Chyawanprash :
Dabur Chyawanprash - is clinically tested to boost immunity
Dabur Chyawanprash has anti-oxidant properties and strengthens your body's internal defense mechanism, the immune system, thereby protecting you from everyday infections, cough, cold and stress etc.
At a time when flu and viruses are everywhere, your immunity system provides the best prevention from these deadly diseases. Chyawanprash, a time-tested, age-old formulation has a number of herbs like Amla, known to be one of the best antioxidants, Giloy (Guduchi) known to have immuno modulatory properties, and has more than 40 other natural ingredients, to boost immunity.
Dabur with over 100 years experience of authentic Ayurveda brings you Dabur Chyawanprash. Dabur Chyawanprash has Amla - one of the richest sources of Vitamin C, Kesar along with 47 other trusted ingredients.
Make Dabur Chyawanprash an everyday habit and see your family healthy and happy Always.
Benifits of Dabur Chyawanprash, The Health Giver:
Derived from 2,500-year-old Ayurvedic formula
Totally chemical-free, natural and safe
Powerful combination of herbs and plant extracts in a base of Amla fruit pulp
Refined by Dabur to provide traditional goodness with best quality
Reinforces the immune system & helps fight disease
Trusted health provider of a majority of Indian households
Ingredients of Dabur Chyawanprash :
Each 100g of Dabur Chyawanprash Awaleha is prepared/derived from:
Dashmool-3.980g, Bala, Mudgaparni, Mashapami, Karkatshringi, Bhumiamlaki, Jivanti, Pushkarmool, Agarkashta, Haritaki, Guruchi, Katchur, Mustak, Punarnava, Neelkamal, Vasak, Kakanasa and Yashtimadhu-0.398g each, Varahikand, Ashwagandha, Satavari-0.796g each, Vidarikand-1.195 g, Amla Green-90 g, Ghrit-2.08 g, Til Tail-1.20g, Sharkara-62.4g, Banslochan-0.8 g, Abhrak Bhasma(Rastarangini)-0.188 g, Muktasukti Pishti(Siddhayog Sangrah)-0.063 g, Akarkara-0.126 g, Pippali-1.12g, Nagkesar, Dalchini and Tejpatra-0.116 g each, Lavang-0.128 g, Elaichi-0.588 g, Kesar-0.021 g, Chandansaar-0.0092 g and Silver foil qs.